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Master Chefs in Training
11 weeks • 5:00pm • Monday's
Program Code: 199908
Program description
Try out new recipes while learning some new techniques. *Bring a container and cutlery. **Products used in class may include dairy, meat, eggs, and nuts or nut by products.
$110.00
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11 weeks
January 5, 2026 - March 23, 2026
No class: February 16, 2026
5:00pm for 1 hour 25 minutes
Ages: 13 - 17
Capacity: 10
Stanley Park CC